What's Cooking? March 2019のつくれぽ by Lee's

What's Cooking? March 2019

Lee's @Lees

2019/03/03 21:19

Roasted spatchcocked chicken and vegetables.

❤

I'll post a recipe later.

x @cook_5886383

2019/03/03 21:31

Yums. Spatchcocking is a great cooking time saver. Would be awesome if you posted a spatchcocking recipe (so to speak) with process pics so we can all see the step by step! 😊

Lee's @Lees

2019/03/03 21:32

I'm going to. A very simple process.

x @cook_5886383

2019/03/03 21:33

Yayyyy! Thanks, Lee! 😊😊😊

Lee's @Lees

2019/03/03 21:36

Not only is it a time saver, it's just easier to prepare.

Lee's @Lees

2019/03/03 23:27

I have it posted Shinae.

x @cook_5886383

2019/03/05 22:03

Awesome. Thanks, Lee!

x @cook_5886383

2019/03/05 22:03

Lee's Easy Spatchcocked Chicken recipe: https://cookpad.wasmer.app/us/recipes/7468026-lees-easy-spatchcocked-chicken

Cooking with Kimberly Wood @cook_14645357

2019/03/19 19:23

Looks yummy!

Lee's @Lees

2019/03/19 19:57

Kimberly as long as you dont overcook its excellent. Just check the internal temperature at around 45 minutes or so. The chicken will cook much faster than being whole!