Thanks for your recipe. This is my version where I substituted fresh dill with coriander leaves. I also added some soaked Sabja (Basil) seeds to make it more healthy and nutritious.
Jibita Khanna @Jibitakhanna
Wow thank you for your cooksnap 🙏❤️@kitchen_flavours . I too sometimes add mint or coriander or parsley, if I don’t have fresh or dried dill. You have made it more healthy and nutritious by adding Sabja .
