Mrs.Prithvi Balaji

butter Veggies • onion finely chopped and garlic • milk • all purpose flour • warm water if required • Veggies cooked (French beans, carrot, corn, potatoes & peas) • oregano / pasta seasoning • Pasta of your choice

or 2 cups of rice. Soak for min 1 hour • Grind 250 grams to 300 grams of palak big bunch with • Fistful cilantro and • green chillies • onions cut length wise • tomato • garlic paste • Salt • oil • ghee • Dry masala • star anise •

riped bananas • full redlicious apples pealed • sugar (optional) • milk • Ice Cream of your choice. Best suited is vaniala

ripe bananas • milk • almonds

ripe robasta Bananas • sugar • wheat flour (atta) • cooking oil • baking soda • baking powder • Few almonds and walnuts and chocolates

big carrot • Turnip • Fistfull almonds • frozen sweet corn • Salt • pasta / pizza seasoning • water • Fistful chopped cilantro

French green beans beans cut into small pieces • onions finely chopped • fresh mint leaves leaves • frozen green peas • green chillies as per Spice • fistfull of cilantro • garlic and a small piece of ginger or ginger garlic paste also can be used about a spoon • spoon mustard • spoon jeera • Turmeric • Salt • oil to fry •

Banana stem fresh • Tadka with below ingredients one tablespoon oil 2 green chillie