Thank you for your recipe!! It was my first time making pancakes from scratch(I usually use pancake mix). I put half the amount of sugar as I was thinking of putting Nutella later. The first pancake which I baked became a bit like a crape(it was thin). Later ones became thicker and softer. Maybe I should wait for a while for the baking powder to be active?🤔 I’ll try again!
Nor Al Fatihah @ThahWatermelon85
Thank you MinKana for trying 😘😘 You should be try Japanese Souffle Pancake too..Its becomes thick because it uses a lot meringue in the batter..
