I work full time, a herbalist, a naturalist and a cat mom of two. Expecting my first child. I love to cook.
Cooksnaps (16)
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i used things i already had ond hand to make this dish.i used two handfuls of penne rigate pasta, a can of cheese soup, a can of hunts traditional pasta sauce, two chicken breasts, 1/2 fresh minced onion, 2 minced mushrooms, and 2 spoonfuls of fresh minced garlic, i add black pepper, fennel seed, parsley and sage to it for seasonings. cooked it all on the stove in the cast iron skillet. topped with mozzarella cheese. we both went back for 2nds but still had left overs.
