Richard

of japanese rice • of water • of hondashi • of miso • of sriracha • eggs • of green onions • of seto fumi furikake

flour • egg yolks • eggs

of water at 115 degrees • active dry yeast • of whole wheat flour • (sweetener : Agave Nectar, Barley Malt, or any other sweetener) • salt • olive oil

tapioca flour • milk • melted butter • eggs • parmesan • salt

whole eggs in shell • champagne vinegar • Dijon mustard • extra-virgin olive oil • walnut oil • terragon thinly sliced • salt • black pepper • cayenne pepper

Wheat flour • of Sugar • of salt • of yest • whole eggs • oil • of warm water

graham cracker crumbs • sugar • unsalted butter, melted, plus extra for greasing the pan • of cream cheese, at room temperature • cornstarch • vanilla extract • finely grated lemon zest • lemon juice • sour cream (not low-fat), divided • egg yolk • whole eggs • sugar •