I made this for dessert for Sunday dinner. It was so good! I forgot the corn syrup but you couldn’t even tell the difference. Thanks for this recipe! Will be using in the future.
I made this for Thanksgiving Day Breakfast. My family loved it! I used more eggs because I used a 13x9 pan non stick pan and baked for an hour! Yummy!
Sooooo good! Great for holiday breakfast!!
Added some veggies it was soooo good!
I cheated and used a frozen pie crust!!!#stillgood
