Cindy C.R.

Very rich in flavor and so mouthwatering. Only, no hoisin sauce in my pantry and I used oyster sauce instead. Thank you for sharing a yummy recipes.

A very inspirational recipe in the need of quick cooking method. Sorry for the not good looking photo since I forgot to snap it before eating 😆

Even without a complete ingredients, this recipe still taste awesome. Definitely will try with vanilla sometimes. Thankss...

Made this oishii sukiyaki yesterday. Minus the egg and add extra carrot. Loved it.

Your tonkotsu really awesome. Simple yet delicious. Modify the sauce with sesame miso sauce. 😉 thanks.

Tried making a homemade garlic spread inspired by your recipe. Only i was using dried oregano instead of parsley. Still..it tastes magnifique. Thanks.

Hi Beck, inspired by your recipe this morning. I made avocado rocket salad in avo skin minus the tuna. 😁. Love the freshness. So mouth watering. Thanks.

Inspired by this recipe..but since the ingredients were not complete, i had to modify with avocado and alfafa. Just a garlic butter dressing instead of balsamic vinegar. Love it.

Taste awesome