Rice recipes (63,646)

Boneless skinless chicken thighs, Soy sauce, Honey, White wine vinegar (or lime juice), Sesame oil, Garlic, minced, Fresh ginger, grated, Chilli flakes or sriracha (optional), Shredded cabbage (red or green), small Carrot, julienned, Cucumber, julienned, Red onion, thinly sliced

thinly sliced Pork Belly *cut into bite-size pieces, Daikon *read ‘Method 1’, Sesame Oil, small clove Garlic *chopped, Chilli Flakes *OR as required, Sake (Rice Wine) *optional, Water, Sugar, Miso *I used dark colour Miso (Red Miso), serving warm Cooked Rice, Finely chopped Spring Onion

(*180ml cup) Japanese Short Grain Rice, Dashi Powder *I used Katsuo (Bonito) Dashi, Soy Sauce, Mirin, grated Ginger OR finely sliced strips, ‘Abura-age’ (Fried Thin Tofu) *cut into small pieces, *Note: You can use 30-40g Tofu Puffs, Toasted Sesame Seeds, finely chopped Spring Onion, shredded Nori, OR Shiso, etc. for topping *optional

left over rice, chicken luncheon meat,cut into small cubes, beaten egg, little salt, cooking oil

minced beef, onion, paprika powder, oregano powder, tomato purée, consommé cubes, Pepper, Salt, Cooked rice, Lettuce, Tomato, Shredded cheese

beef, stir fry cut, oil, divided, garlic, chopped, potatoes, batonnet cut, carrots, julienned, green bell pepper, julienned, green onion, chopped, eggs, seasoned, whisked, To taste, salt, pepper powder, Worcestershire sauce, rice, boiled, cooled

Bacon *cut into bite-size pieces, Onion *finely chopped, Olive Oil *OR Oil of your choice, Chicken Stock *OR 1/2 cup Water and 1/2 Stock Cube, Milk, rice bowlful (about 2/3 cup) Cooked Rice, Salt & Pepper, Baby Spinach, Grated Parmesan Cheese

large Chicken breast (or small thighs), Rice vermicelli noodles, Rice paper sheets, small Cos or butter lettuce leaves, medium Carrot, julienned, Cucumber, julienned (seeds removed), Bean sprouts, rinsed, small Red chilli, thinly sliced, about 16 Fresh mint leaves, sprigs Fresh coriander (optional)

cooked rice, ramyun (or ramen) noodles, ramyun seasoning pack, frozen peas, frozen corn, eggs, scrambled, Soya sauce, sesame oil, Green onions, to garnish

white glutinous rice / sticky rice - soak for 4 hours or overnight, coconut milk, kaffir lime leaves, salam leaves (Indonesian bay leaves), pandan leaves, salt, boiled boneless, skinless chicken breast - shredded, canola oil, shallots, garlic, candlenuts, ground coriander

small clove Garlic *finely chopped, Spring Onion *finely chopped, ‘Nametake’ Enoki, Oil *I used Sunflower Oil, Egg *whisked, serving (about 180g) warm Cooked Rice, Asian Chicken Bouillon Powder *optional, Salt & White Pepper

beef mince or lamb mince, oregano, cumin, paprika, coriander powder, garlic cloves minced, medium brown onion diced finely, x Can Diced Tomato, spinach, beef broth, Greek yoghurt, finely chopped mint leaves (adjust as necessary)

corn-fed chicken; remove fat for later use, lemongrass; slightly hammered, pandan leaves, lime leaves, spring onion, ginger, Chinese wine, salt, Turmeric powder, shallot; diced, lemongrass; slightly hammered, lime leaves

(*180ml cup) Japanese Short Grain Rice, Water *about 120% of the volume of the rice

Egg, Salt & Pepper, shelled Prawns *thawed if frozen, Potato Starch, Tomato *cut into bite-size pieces, small clove Garlic *finely chopped, Chilli Flakes, Oil *plus extra, Sake (Rice Wine) OR Water, Soy Sauce *add extra if required, serving warm Cooked Rice, Finely chopped Spring Onion

Tuna chunks, Minced tuna, Salmon, Shiso leaves, Seaweed, Avocado, Natto, egg yolks, servings Warm rice, to taste Wasabi, to taste Soy sauce

Eggs, Salt & Pepper *you may wish to use Garlic Salt, Tuna *I used 1/2 can, Oil, serving warm Cooked Rice, Finely chopped Spring Onion *optional, Crispy Chilli Oil *optional, Soy Sauce OR your favourite Sauce

large Brown Onions, Olive Oil, large hen eggs, Olive Oil, Black Pepper, Sea Salt, Dinner Plate size portion of cooked rice in sauce

rice paper (per roll), sticky rice (per roll), veggies of choice, soy sauce / maggi, Sweet chilli sauce

Chicken Leg, a packet of tomato puree, Onion, Oil, a spice of your choice, Salt, garlic, pot of plain rice

Salmon, Spring Onion *finely chopped, White Miso, Mirin, Wasabi *add more if you dare, serving warm Cooked Rice, Toasted Nori *torn into small pieces OR shredded, Toasted Sesame Seeds

cloves, black cardamom, cumin seeds, star anise, cinnamon, bay leaves, As required, water, rice, washed, soaked 20 minutes, drained, +1 tsp. oil, divided, eggs, To taste, salt, chilli powder

cooked Short Grain Rice, *Note: 1 cup (180ml) Uncooked Rice will be about 350g when cooked, Salt *optional, Oil for cooking *I used Sesame Oil, Roasted Walnuts, Sugar, Miso *dark colour type recommended, Sake (Rice Wine) OR Water, Soy Sauce *optional, *Note: A small amount of grated Ginger, ground Chilli, finely chopped Spring Onion OR Toasted Sesame Seeds can be added

Assorted Mushrooms *I used Pearl Oyster Mushrooms, King Oyster Mushrooms, Button Mushrooms and Chestnut Mushrooms, Onion *thinly sliced, small clove Garlic *finely chopped, Butter *OR Oil, Plain Flour, Water, Stock Cube *I used Vegetable Stock Cube, Sour Cream OR Thickened Cream, Salt & Black Pepper, serving warm Cooked Rice, Finely chopped Parsley

Fried Tofu, /2 tablespoon Potato Starch OR Corn Starch *Important!, thick Spring Onion, Egg, Salt & White Pepper, Oil, serving warm Cooked Rice, Sugar, Soy Sauce, Sake (Rice Wine) *OR Mirin for sweeter flavour, Water, Asian Chicken Bouillon Powder *OR other Dashi Powder

rice paper, grated.cabbage, grated carrot, crab stick, Sprinkle sesame seed

rice dumpling

(*180ml cup) Japanese Short Grain Rice, About 250g Japanese Sweet Potato, Sake (Rice Wine), Salt *1 teaspoon is 5ml

Baby Bella mushrooms or any similar mushrooms (see pic), cooked rice (cooked from 2 cups of raw rice), medium size brown onion, bird eye chillies (adjust to your taste), good pinch white pepper powder, chicken bouillon (pic), salt or to taste, sesame oil (OPTIONAL), . Substitute salt with a splash of light soy sauce - see step #4

Pork Mince *OR Chicken Mince, Salt, Potato Starch OR Corn Starch, Spring Onion *finely chopped, Edamame Beans *thawed if frozen, Oil, serving warm Cooked Rice, grated Ginger OR Garlic *OR both, Chilli Flakes OR Chilli Sauce as required *optional, Soy Sauce, Mirin, *Note: 1 tablespoon Mirin can be substituted with 1 teaspoon Sugar and 1 tablespoon Sake (Rice Wine) OR Water