Sharing Caring CULTURE @cook_5559895
Thank you for your question !
The difference is like this.
Mochi is made of mochigome, a short-grain japonica glutinous rice, and it can be pounded into paste and molded into the desired shape. Daifuku is made from this rice paste called mochi. It is a Japanese confection consisting of a small round
mochi stuffed with sweet filing, most commonly anko, sweetened red bean paste made from azuki beans. Daifuku literally means “great luck” in Japanese.
The difference is like this.
Mochi is made of mochigome, a short-grain japonica glutinous rice, and it can be pounded into paste and molded into the desired shape. Daifuku is made from this rice paste called mochi. It is a Japanese confection consisting of a small round
mochi stuffed with sweet filing, most commonly anko, sweetened red bean paste made from azuki beans. Daifuku literally means “great luck” in Japanese.
Sharing Caring CULTURE @cook_5559895
Yeah, I 've changed my mind that not buying strawberry daifuku at the confectionary but can make it at home !
