Comments on
Bacon and Tofu stir-fry in Japanese Style gravy
Miyuki Suyari @cook_5589993
Yes, this is a typical "an-kake" stir-fry. "an" in this case means the gravy made with potato starch.
Watsonn @cook_5615202
im very fascinating to Asian food especially Japanese food! looking forward to see your next recipe:D
![[Chuck]](https://img-global.cpcdn.com/users/85d1f041aa25fd2b/32x32cq50/avatar.jpg "[Chuck]"){kind=avatar}
Nao @cook_4823344
It's getting chilly... This is something I might want to have for supper tonight!
