Comments on
Chocolate Ganache - Using Milk
Mancy Thomas @cook_24486273
Will there be enough ganache for a 2-tiered cake?Hope I get an answer soon.
Victoria Bello @cook_25282457
Thanks so much for this recipe. I used it for dripping on cake and it came out so perfectly. It was really a life saver.
Although I didn't have insulted butter, I used salted butter and added a bit of icing sugar and the taste came out really nice. Thanks once again.
Although I didn't have insulted butter, I used salted butter and added a bit of icing sugar and the taste came out really nice. Thanks once again.
Polly1391 @Polly1391
tried this last week for the first time ...amazing, let it cool to the right thickness ...fab receipe ...thank you
