Comments on
Parmigiano gnocchi
Jannah Al Khyal @jannahqais20
your most welcome its so easy and cost effective and tastes way better then store brought and parmigiano add flavour as gnocchi can be bland at times
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Gary Waite @cook_20376404
Have attempted too make Gnocchi after seeing Gnocchi being made on a Cookery TV Programme,I just combined left over cold mashed potatoes with Plain Flour .... - put into boiling hot water within a saucepan and just waited for them to raise up too the top of the boiling water - they floated - so is important to have a hot sauce ready for them.Have only ever tried too make them twice,I failed to make the perfect Gnocchi each time.
Jannah Al Khyal @jannahqais20
try adding the egg and rice the potatoes its important that the potatoes are not wet and dont over knead as makes them dense
Jannah Al Khyal @jannahqais20
would you believe this is my 1st attempt 🙊🙈 with my nonna recipe
