Comments on
Pasta Salad
Beka3 @cook_2733410
Very good n basic...add cheese crumbles of ur liking...sooo dgood. Itd better the next day too..
Bronsi @cook_2744071
Great dish! Served to the family on 4th of july, the kids liked out too :chef
LadybugDiva @cook_2875963
I used a red bell pepper Italian dressing, had not cucumbers or tomatoes so I used onion and green bell pepper as well as the olives. Very easy and tasty.
Mojahid @cook_2912341
It's really nice app but it don't work with low speed Internet like GPRS that is frustrating for me
MrScopi @cook_2916098
tastes delicious, but this can feed way more than eight people! So many leftovers!!! I might try adding in some pepperoni or cheese to increase the already present zing.
MRod @cook_2891922
Great Firehouse recipe! good starter I complimented the recipe with a few more items. Cooked Italian sausage, grilled chicken, kidney beans, Monterrey cheese (cut into squares) and finely chopped red onion. I did forget cucumbers at register. The guys at work loved it. Thanks again.
SuperModelMommy @cook_2986881
I make this for every potluck, but I add sliced salami and cubed cheese. Always a favorite!
charlene80 @cook_3177868
I made this for a beach picnic. And everyone loved it. I added some shredded chicken and it became a meal in itself :-)
chelseacherry @cook_3185420
its is so yummy, i added feta cheses to mine and green bell pepper. it just oh so Delicious.
Daphne Johnson @cook_3263648
Hubby and I tried this today. This recipe is really simple and delicious.
emmy.white2 @cook_3295426
instead of tomatos and olives I put in carrot and Bell peppers. always tastes yummy!
greyes @cook_3348125
I love this pasta/saldad. but I also put in broccoli, salami and pices of yellow and white cheesee!!!!
godkinjessy @cook_3342018
Try it with cut up pepperoni, brick cheese and cooked and cooled frozen california mix veggies.Most don't like the carrots so I sort them out.
jamsgirl @cook_3401407
I never ate pasta salad until this weekend. I had a family gathering and tried it. I did everything but the olives, not my favorite. I received 5 stars from my family, may not seem like much. But for me, it was a delight, I come from a VERY LARGE family of cooks on both sides.
lafokeimalu @cook_3527357
I added purple onion, capsicum, green onions, and used creamy ceasar dressing instead...and it was mmm mmm good! :-)
mark3000 @cook_3597101
this is perfect for summer meals. cheap less heat in ketchen and also perfect for bbq. i like to add black and green olives, chop some tomatoes also. diced boiled eggs and chopped turkey ham or chicken into the mix and you will enjoy. ~(o.o)~
newtocook @cook_3685669
I added pepperoni, green pepper, grape tomatoes and onion, but didnt add cucumber and came out good. My whole family loved it.
pooh87 @cook_3735918
Such an easy and simply recipe. Great for picnics or bar-b-que's. I made mine for memorial day. Wanted to keep it light and healthy so olives, tomatoes, and cucumbers is all I added. Simply delicious :ohyeaah
rizzibilinsky @cook_3773738
very easy and it was delicious! I used green olives, mozz and cubes of Monterey Jack cheese for a little kick...tomatoes and put some egg! excellent!
rockman20 @cook_3779247
Made this salad for Easter. I used 1 full bottle of dressing and think it worked out fine. The cucumber and colors made for a very summery feel. Everyone liked it and only came home with a small container left.
sammyray60 @cook_3801117
I make this pasta but add shrimp and avocado its absolutely amazing. Its been a family recipe for years.
sylgab49 @cook_3885573
very yummy..I add salami pieces and cubes of cheddar cheese to mine sometimes....but with just cucumber, tomato and olives it is great.. :hungry
tsukaima @cook_3932264
Came out great. Made my own dressing using olive oil, basalmic vinegar and herbs. If I make it again, I'll use a bigger can of olives.Great served with Feta.
tri3mile @cook_3928506
I always make this with spaghetti noodles & sometimes I add parmesan cheese. It's Delish!! ~(o.o)~
va rose @cook_3940307
i make this all the time i add cubed pepproni and salami and colby and swiss cheese and sprinkle with grated parm cheese~
