Comments on
Buttermilk Biscuits
catcharide @cook_3167859
My family loved these. I didn't have buttermilk, so I used a cup of regular milk mixed with a tablespoon of light vinegar.
mrsgulley01 @cook_3659439
This was my 2nd time making these. They are so moist. This time I used sour cream to the replace buttermilk and they came out perfect. I love this recipe. Will definitely make again. :-)
patricia.rourke.56 @cook_3718605
way to go dolphingirl! not only a great recipe but an easy way to do it!
tracymg @cook_3926572
They could have tasted better. unfortunately mine didn't rise that much :'(
