Comments on
Thai Yellow Curry with Mango & Prawns
Sonia @sonia
Oh yum this looks and sounds delicious! Thank you for sharing the recipe with us 🙏
Lucia Salcidos @lusalcidos
It looks delicious! I find it difficult to find lemongrass where I live...is there any other ingredient I could use instead of it? Many thanks!
Paola Gigliello-Price @cook_26354615
Thank you Lucia! It's a shame you can't find the lemongrass as it's such a unique flavour... maybe substitute it with a good amount of lemon zest, it won't be the same, but it will give a citrus taste to it. Enjoy!
Lucia Salcidos @lusalcidos
Ok, I will try with it, and if good will send you a nice cooksnap with the result!! Many thanks again!
Yui Miles @cookingwithyui
Love your version of Thai curry. My favourite to seafood prawns to have with curry too. Wondering this would be delicious with salmon also?
Paola Gigliello-Price @cook_26354615
What a great idea! I have never tried it, but I do love salmon 😍 how long would you cook it for?
Yui Miles @cookingwithyui
I love red and yellow curry with salmon too. I think it goes lovely together. I would cook it a bit longer than prawns maybe take 12-15 min to cook salmon.
Paola Gigliello-Price @cook_26354615
I will definitely try it, sounds delicious! Thanks for the tip 😊
