Comments on
Flan
Florida man @cook_2812800
this is not flan! it is egg custard would have given it more stars if it was the correct name.
Lexy @LexyBabyy
This does NOT taste like flan. Lol. One of the people that reviewed this recipe said that it tasted like egg custard 🍮 and it really does. Change name to egg custard because it's not even close to flan. It was still an amazing recipe and will definitely be making it again. My fiancé and kids absolutely loved it! :hungry :positive
Nomegusta @cook_2931939
This was my first time eveR ! Not my last. Flan taste so good never thought it would be soo easy. Awesome recipe. Bravo clapping :hungry
dash1828 @cook_3238545
Too much salt in the recipe. I used 1tablespoon plus a teaspoon and turned out too salty. Other than that it was fine.
guadalupe.gomez29 @cook_3349733
I had to let it for half an hour more because it was still liquid but the taste was good
meisha.calhoun @cook_3615770
the recipe was decent, it was still super runny and it tasted like scrambled eggs, my sister said uncooked pancake batter lol, I think maybe making the custard more sweet would make it better. unfortunately I will not be keeping this as a favorite
mrstesta @cook_3660311
WAY to salty. We had to throw it out :( I'll make it again with only half of the salt the recipe calls for.
saraberlyn @cook_3805861
Idk why ppl have to be so rude! There are different types of flan. Spanish, French, Mexican, etc... I think you should add a bit of salt when adding sugar. If you think you have a better recipe, don't complain... post it here. :-)
sarah wright @cook_3808386
Omg! Don't use how much salt this says it's Nasty! I had to spit it out my whole flam is ruined
soniafitzgerald @cook_3856007
I tried this recipe because I was in a hurry, this is the american lazy version of the REAL spanish flan. First of all DON'T put ANY salt, that's crazy and second the real one takes 12 eggs and sugar, no condensed milk, you have to cooked on the stove before put it in the oven. The process is long but the taste is 100 better, it takes 2 liters of milk, 1 kilogram of sugar, 1 stick of cinamom and 12 eggs.
yessi.gonzalez.79 @cook_3976531
I used this recipe but added 8 oz cream cheese & a 1 more table spoon vanilla extract..it came out awesome!
yolanda.cruz.169 @cook_3978053
great. If you want add 8oz of cream cheese and when done add any fruit on top of flan. Delicious
