Comments on
Vegetable Soup
Gary Waite @cook_20376404
My ingredient quantities,have led to a full Kenwood Mixing Bowl of Vegetable soup - I stored it all in 3 containers with lids - my 2 Nutri Ninja Blender Cup's with their lids and a fairly big rectangular Plastic Container with it's lid - this One I put in the Freezer.The black specks in the Vegetable soup is due to the blitzed Black Peppercorns within the soup - is important too crush in a Pestle and Mortar for stocks and chunky soups and can blitz in a Blender if making a blended soup.The soup when blended was very thick - for the portion of soup (400ml) ,smallest of my Nutri Ninja Cups - I added 100ml of cold water too thin out the soup a little.Peppercorns usually give more flavour than the Ground Black Pepper,is possible too put Ground Black Pepper into dishes and not be able to taste
