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Milk poppy seeds braids

Nadine Schweitzer
Nadine Schweitzer @deanyeatsworld
Great idea 😊😋. I love Japanese milk bread. Is this similar?
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In cucina con Sofia
In cucina con Sofia @In_cucinacon_Sofia
The process is different and the consistency of the two is different too. These braids were more 'bread roll' like, whereas the Japanese loaf is softer. Did you try my recipe?
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In cucina con Sofia
In cucina con Sofia @In_cucinacon_Sofia
You can always half the ingredients and try both :)
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