
Comments on
Linguine con gamberi e prosecco

John A @JohnA
Lovely. Did your aperitivo include the nibbles? It took us at least 24 hours to psyche ourselves into that way of thinking in our first trip to Bologna!!

Yui Miles @cookingwithyui
Oh yum 😋 homemade food make everything better Angie. Sending lots of love 💕







