Patrick Forester
Patrick Forester @cook_28645308
I am not familiar with the chilli crisp.
please can you explain this.
The receipe sounds delicious, I will try it soon.
Daniel Lim
Daniel Lim @fatdoughsg
Thank you so much. It is actually Chinese chili oil. LaoGanMa is my go-to brand. If you can't find any, you can use chili flakes.