
Comments on
Rick's Hot Wings
Adamcowboys @cook_2708700
did everything what it said to went to flip the wings breading started to come off.
Chazzer @cook_2768815
I think the recipe and cooking directions sucked , to be honest. I think the breading was messy and unnecessary. And the amounts for the sauce?? What, am I supposed to cook 6 wings with that? Here's how I think this recipe would be a success: DON'T FRY THEM WITH THE BREADING FIRST AND TOSSING THEM IN THE SAUCE FIRST, JUST MAKES FOR A MESSY SKILLET. BAKE FIRST!!! Bake with no breading first at 350 until they're golden. When they're done, toss them in your own recipe of wing sauce. Rebake for another 10 mins, then eat!!! :hungry
BigL00ch @cook_2736271
I use a recipe very similar to this and let me tell you, it NEVER fails. Keep up the good work!
Gypsy cook @cook_2823788
You should tell them how to make the wing sauce? Red devil hot sauce, garlic powder, onion powder, Tabasco if you want hotter

Tina Gaydos @cook_3000108
These look so good. Can't wait to try these I forward this recipe to some of my friends
aMCCONNELL27 @cook_3021907
Huge hit at superbowl party. Great recipe!!! Definately making these alot more
kwest1 @cook_3522435
right, a real hot wing is not breaded, or baked, it should b fried an then tossed in wing sauce, hooters have the best
motherofanangel06 @cook_3654798
if u look closely they way u put the wings it looks like a puppy dog

omar.aljarrah.927 @cook_3707807
excellent app. I would like to see however continued improvements as in application save feature for recipes of choice.
















