Comments on
Teriyaki Chicken
alleykatvalens @cook_3049355
Really great recipe! Super easy to make and tastes amazing!! Made it for my husband and he loved it!! :monkey
Stacie.Rae @cook_2982648
Loved it! I cut the chicken up into small pieces (a little bigger the bite size) and added a bit more light brown sugar. not too much. and I baked at 350 for 20 minutes flipped and put back for 10 minutes. even my daughter liked it. yum. will do again. oh and I made some fried rice from rice a roni and served chicken over that and spooned sauce over.
josephader123 @cook_3452192
made this tonight with steamed broccoli and white rice.... came out really good family approved!!! next time I will use a little more brown sugar
laura.silvas.9 @cook_3532934
very delicious . we ate ours with white min rice and we added chopped thin carrots and broccoli . yummy ~(o.o)~
sofiedleon @cook_3854586
my chicken turned out horrible it burned because of the brown sugar. I used a pan to grill on the stove was I suppose to use oil? or use an outside grill? o_O :annoyed
