Jimbaze
Jimbaze @cook_2849553
I just made it, I think I ate too much, it tasted like cookies and cream ice cream!
Joshdes13
Joshdes13 @cook_2854160
great! makes an awesome frozen pie as well. use only 8oz of cool whip and put in graham cracker crust
KaylaBoo274
KaylaBoo274 @cook_2863300
It was alright, just pure sugar, it solidified when I put it in the fridge since we didn't eat it all. Overall I wouldn't use this recipe again.
MsKipper
MsKipper @MsKipper
i wanted make a layered trifle using this.... i will post when i make it.
emerald_frog06
emerald_frog06 @cook_3293080
This recipe makes quite a bit. And that's not a bad thing! It was so delicious! =^.^=
rocker_stripes
rocker_stripes @cook_3779069
I made it for my moms birthday and we both enjoyed it its kinda rich but we've decided to try and use it as a chocolate cake topping :)
mzzmocha
mzzmocha @cook_3671555
that's sounds good for Halloween treat or holiday dessert.
tanyan1990
tanyan1990 @cook_3892115
also good if made with vanilla pudding :D :ohyeaah