Shinesmom @cook_2974847
I've made something similar for years...never thought to add ketchup. It gave my dish a little something extra. Still always add my sauteed onions and mushrooms. Thanks for sharing.
cls86409 @cook_3204660
I doubled the gravy sauce mix and topped it with fresh sliced mushrooms and onion before I poured it on. This was yummy. Will make again :-)
dshuster @cook_3275895
:brobrobrobro I have the hardest to please family and all plates are clean 2nds all the way around.
gonerogue12 @cook_3342970
Will double the gravy next time so there is more for the mashed potatoes...other then that, its good eats!
Deb Franzen @cook_3322092
I just made this for supper, and I doubled the recipe. This is by far the best salisbury steak I've ever had. The meat was so tender. This will be the only recipe I use from now on. Thank you!
josephader123 @cook_3452192
I made this last night for dinner it turned out amazing I've tried many different recipes and this is by far the best
shar049.sl @cook_3827376
I would omit crackers and milk, just add breadcrumbs and garlic.. for the love of god, drain the grease. i also fry out mushrooms and onions, and make a nice rich gravy, let's face it, the gravy is the dish otherwise its a hamburger patty n a plate.:-):-)
shawnafenwick @cook_3829994
It was gone so fast I didn't even have time to take a picture. Even my youngest who is the most picky child ever loved this. I will be making this from now on. No more store bought for us. Loved it. ~(o.o)~
helaena.sarich @cook_3364100
turned out so good! even my picky boyfriend liked it.i will definitely be making again.
Julia @Padcurry
This was very yummy 😋 and the flavor did knock my socks off. Beautiful 🍽 and so homemade it took me back to my childhood.
