Comments on
Lemon Pepper chicken wings
Carl Sandhoff @cook_2747589
I changed this up a little and fried the wings in coconut oil. It doesn't leave the "fried food" smell in the kitchen and has no cholesterol. It was amazing! I will be making this again, sooner than later.
GloLuvs2Cook @cook_2820233
Good recipe. I slightly fried my wings (I didnt get the crispness, because of this) and used "I cant believe its not butter." Also made a batch of wings with bbq sauce and another batch with Garlic and Parm. cheese. I will make this again.
Lolomarie @cook_2886074
made these wings turned out delicious bit I tweaked a few things. mixed 1.5 TBSP of EVO and 1 TBSP of lemon pepper seasoning (added more as needed for larger batch of wings), so they weren't too salty. coated wings and placed on rack on oven tray baked on oven tray @ 400 for about 45 mins, turned half way thru. I didn't pre-fry because it didn't make sense to me. they still had a nice crisp to them. husband and I loved them
Joy Gresham @cook_3031619
Really easy and really good:) my family loved it. Another go to recipe for me!
andrewzissou @cook_3066778
no recipe for from scratch lemon pepper? if you do use pre made lemon pepper make sure to get the highest quality you can. cheap lemon pepper tastes like chemicals.
Nikol Bouletsi @cook_3683142
Yummy this recipe is delicious especially when you use drumsticks
Nicole @cook_3696317
the recipe was delicious, other than the fact that it says to 'dip' the wings in the lemon pepper, so I did and it was WAY TOO MUCH. id recommend just lightly seasoning all around the wing. other than that it was great (:
tigerseye89 @cook_3912536
i liked it. fiance didnt care for it. it was very quick and easy to make
stankytruss @cook_3865061
After I fried the wings, I melted a stick of butter, added lemon juice, lemon pepper seasoning and...half a pack of lemon Kool aid. Mix this all together in a bowl, add the wings & thoroughly cover the wings. The Kool aid gives it the extra tartness.
