Khristophoros
Khristophoros @cook_2867021
Very easy to make, and so much more tastier than store bought!
VaneSanchezQ
VaneSanchezQ @cook_3008568
My first time preparing and trying pesto. Just great!!! :hungry
Jeff
Jeff @cook_3347125
To keep your pesto looking a vibrant green after canning, blanch it very quickly in boiling water followed by an ice water bath before processing.