Comments on
Easy Homemade Butterfinger slab

GibsonSixx @cook_2818976
OMG this was amazing! Super easy, super cheap and super scrumptious! :-)

Mandyjass @cook_2895740
Really good..but taste more like a peanut butter cup than butterfingers. I used sugar free chocolate and it came out great. My five year old loves them. :-)

Monica Ice @cook_2913735
These were absolutely amazing! My guy friend looked up at me with amazement and disbelief upon taking the first bite. And my boyfriend agreed that I am now a keeper due to these. Thank you for the recipe =)

MrsJones1001 @cook_2918018
Can't go wrong with peanut butter and chocolate. however, peanut butter mixture turned out wet and almost greasy, chocolate mixture kinda boring. Personal tip: Make a fudge mixture and sandwich the peanut butter mixture between the chocolate and use less butter in peanut butter mixture. Also, doesn't taste like butter finger at all. :-(

PinkPanther8085 @cook_2941769
Amazing! Tastes just like a real Butterfinger! I made a chocolate ganache topping that spreads a little better : heat 1/2C heavy/whipping cream and 1tsp vanilla in a saucepan (just til it bubbles). Pour over 1C chocolate chips and let stand for 1 min. Stir until smooth and pour over the peanut butter crust. Spread with a spatula and let cool. Mmm tasty!

amommy42 @cook_3060137
Oh dear me. These little treats are dangerous!!! Made mine with dark brown sugar, creamy peanut butter and crushed nilla wafers (that's what I had to hand) and they are scrumptious.

amna.saihati @cook_3059997
I think putting the peanut butter and biscuit mix in a food processor would've made it even better

Andreas Wasa Gundersen @cook_3065575
It tasted fantastic! Next time though i will use less crackers since the base turned out a bit crumbly for my taste.
Thanks for the recipe! :)
Thanks for the recipe! :)

blueteddybear77 @cook_3130411
Very bad recipe. I was looking forward to it as I love peanutbutter and chocolate. Way too much butter in my opinion. Got a very greasy buttery taste and not a lot else even though I used a bit more chocolate than recipe suggested. I think it might be better if u swap the butter and peanut butter quantities. Next time I will just make up my own recipe. Thanks

Carolyn @cinnamona
this turned out EXCELLENT!! I used Graham cracker crumbs in mine and it tasted exactly like a butter finger!!! :cookie

Heidi George @hokulani79
Made this & broke it up into pieces & used as an ice cream topping. I even made a DQ type blizzard treat with it! So delicious :nod

jollylady @cook_3448389
This was good, but did have a lot of peanut flavor. I'm going to try using Biscoff spread next time. [ok]

Julia Milton @cook_3462316
So easy! I had all ingredients on hand, which is always nice, and it took all of about 15 min before putting them in the fridge :)

kkelsh14 @cook_3508024
I poured mine into a cupcake pan, my family loved it! Super easy to make, mine was a little soupy which worried me but it hardened up fast in the fridge! Awesome little dessert or treat!

Laura Mackenzie-Gunn @cook_3532785
Need to be sure to let peanut butter layer chill and set before adding chocolate later. It's too soft and chocolate sinks in spots and isn't evenly spread. Otherwise awesome and taste like butterfinger!

sarah.hovind @cook_3806469
Pretty good, especially if you are really craving peanut butter! I used honey roasted peanut butter (all i had), digestives and a couple hit wafers. Yummy! Much better after chilling a day or two.

shaun210 @cook_3829206
These are so quick and easy, my family finished them the first day!! Will bee making these more often :cookie

Angels Kitchen 101 @cook_2719571
Quick, easy and of course delicious! No mess on the kitchen. This taste like Peanut Butterfingers.

wagrodro @cook_3955642
I used canna butter instead of regular butter very tasty and effective edible ~(o.o)~
