Comments on
Fish Fillets in Spicy Tomato Broth
BeRadLee @cook_2732028
Everyone in my family really liked this recipe. It's going to be made often I think. The broth is awesome! Thanks for sharing.
chefmiketwo @cook_3183731
Outstanding recipe. One could substitute fume, (fish stock), for the chicken broth. Try scallops the same way, though reduce cooking time. Any restaurant would be proud to serve this dish.
