Comments on

Edikang Ikong (Edikaikong Soup)

Salami Fatiu
Salami Fatiu @cook_20348568
what is the maximum time for ugwu to be cook in edikaikong.thanks
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Nd Beau
Nd Beau @BeauCanCook
Say 5mins...especially if it's not those hard ugwu leaves...5 -7 mins should do.
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Vivian Ahon
Vivian Ahon @cook_26090611
Please, when do you add the palm oil when cooking
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Nd Beau
Nd Beau @BeauCanCook
Helllo vivian, sorry just replying....you add the palm oil ,after the water leaves, stir,then proceed to adding the periwinkle and grinded fresh habanero peppers
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Nd Beau
Nd Beau @BeauCanCook
Lemme know how it plays out...thank you plenty 🙏
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Oluwafemi Owolabi
Oluwafemi Owolabi @Olusource
You didn't mention when to add the ponmo
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Isaac Olukade
Isaac Olukade @isaacolukay
Add it when the soup is done. 🤣Just kidding.... allow it boil with your protein.
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