Comments on
Lemon Squares with Olive Oil
Notacook @Reallycantcook
I will say I had the pleasure of receiving some of this batch as a gift, and boy were they delicious. A crumbly cookie base and a sinfully tart curd top, what could go wrong? And dressing them with the topping just before serving made me feel like a chef! There were good for several days in a sealed container, and I dare anyone to try and have them in the house for more than a couple of days… It won’t happen but you will love trying! Enjoy
