Clare Knivett @Knivett
So interesting! it doesn't use any eggs or dairy, what's the texture like and where did yo get your chestnut flour from?
Malou Herkes @malouherkes
I got the chestnut flour from Matter Wholefoods in Easton. It's an organic local food shop. No eggs, no dairy but the chestnut adds such flavour. I've adjusted it again with a bit of plain flour and an egg which I preferred, will share recipe soon!
