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Pinot Noir Beef Stew
ChefDoogles
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Vicky@Jacks Free-From Cookbook
@allergyfriendlycook
November 22, 2014 22:40
Very tasty, I used carrots, shallots and capsicum, served with garlic bread.
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Xboxchef55
@cook_3015853
November 22, 2014 23:42
~(o.o)~
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