Comments on
Gingerbread cookies
richard.d.pimentel @cook_3769532
So in your directions when do you put in the molasses? Or the vanilla extract? Great job proof reading your recipe.
richard.d.pimentel @cook_3769532
At no point do you mention to add molasses snd vanilla extract in your method/directions, thats why you should proof read steps 3 & 4. Barbie please....
barbie46 @cook_3105928
most people that cooks would be able to determine when to add ingredients without making such a big deal.
richard.d.pimentel @cook_3769532
I guess you're right, I should be perfectly capable of seeing any ingredients from a restaurant and should be able to cook it.
Clarissa Rojas @cook_3203285
Hi, I tried making a recipe like this one but my dough was too runny and sticky, does it matter if you use salted butter and dark brown sugar?
