Comments on
Fried octopus
Ron Marzel @cook_20197706
I live in a rural part of Colombia where Sake can be hard to come by. I currently have a boiled/pressure cooked octopus sitting in my fridge. This recipe looks interesting, but I do not have any sake on-hand or the ability to get sake any time soon. Any recommendations for a sake substitute for this recipe? I appreciate that swapping out the sake would make it a non-Japanese recipe. No sacrilege intended. Thanks.
Hobby Horseman @HobbyHorseman
Ron: same here, rural area…. I make my own sake, see my recipe in cookpad
