Comments on
No Bake Chocolate Peanut Butter M&M Balls
Rae @ReyTheCook
Hi Pam, so Are we using 1/2 cup of M&M for mixing the other 1/2 cup for decorating?
Pam (Pammie) ~ Livetoride ~♥ @cook_3556485
I am not sure. if I were to make these again. I would use mini M&M's. I would start with 1/2 cup if you think it needs more add some. you will have a whole bag of M&M's.I hope this helps.
Leanne Enck @cook_4593883
This looks great, thanks for sharing. I just need some clarification. The recipe says 1 chocolate chips. Is that 1 10 oz bag, or 1 cup? Also, what kind of chocolate do you recommend? Semisweet?
Pam (Pammie) ~ Livetoride ~♥ @cook_3556485
can also use melting chocolates. but semisweet will work. I think I just melted some . in the old version of this App. sometines a 1 would come up by itself. that way I did not melt to much.
Pam (Pammie) ~ Livetoride ~♥ @cook_3556485
if I made these again I would mini M&M 's...hope that helps.
Leanne Enck @cook_4593883
Thanks for the tips! I think yours look gorgeous, but I was already thinking I might try the minis. I'll be sure to take pictures of minefor you when i make them next week!
Pam (Pammie) ~ Livetoride ~♥ @cook_3556485
in step 1 it says you might have to add some more powered sugar. or try chilling your dough in the fridge for a while then make your balls and chill balls again.
