Comments on
Chocolate Ganache Buttercream Frosting
patriciareed27 @cook_3718790
Has anyone tried using this recipe for piping or other decorating designs with frosting?
fenway @Fenway
Ues it is firm enough to pipe and when chilled after piping holds its shape really well
Elizabeth L Mirandes @cook_14192046
The recipe have a mistake in the butter amount, it says 12 oz (2 1/2 sticks).
12 oz is 3 sticks not 2 1/2. Which one is the correct measurement?
12 oz is 3 sticks not 2 1/2. Which one is the correct measurement?
fenway @Fenway
It’s 12 ounces which is 3 sticks, my mistake for sure, Thank you so much for asking and pointing it out. I fixed it!
