Bluashlee
Bluashlee @cook_2738694
Ive used this recipe over and over its great everyone loves it and NO ONE HAS A CLUE ITS VEGAN!!!! >:)
The only thing I do say is dont add the salt its really not necessay.. And cinamon or nutmeg make it very nice a flavorable... and little less oil
Sarah Selby
Sarah Selby @cook_3807832
Maybe I didn't make these the right way but they tasted like vinegar after baking. I tried a recipe on another website that had vinegar as an ingredient and it turned out fine. (The other recipe had the vinegar sit in soy milk before adding it to the mix)