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Liver stew
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Winnie Kulumba
@w_kush
March 18, 2019 13:04
Why soak in milk?
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Dorry Khatushiest Libokoyi
@Dorrys_kitchen26
March 18, 2019 16:56
Liver has some kind of taste (somehow metallic) that puts off some pple. Soaking in milk aids in removing that taste
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Winnie Kulumba
@w_kush
March 18, 2019 18:34
Thanks, didn't know that
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Jebet Hellen
@cook_14364431
March 21, 2019 11:51
Yummy
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Dorry Khatushiest Libokoyi
@Dorrys_kitchen26
March 22, 2019 11:04
Thank you
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