Comments on

Corn Bread

Uzoma Ikeh
Uzoma Ikeh @Yuzed4cooks
My mum used to make this for us when we were children. I think she learnt how to make it from her Yugoslav boss's wife. Making cornbread was something we all looked forward to as we all loved it. I remember she used to use soda water instead of baking soda. I make it too from time to time and intend to make one today or tomorrow. It's unfortunate that it hasn't quite gotten the popularity it deserves in Nigeria.