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Comments on
Slowed cooked Chana Daal with carrots and potatoes
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Ed Robinson
@errm
April 19, 2019 21:59
Looks amazing! Did you chop the chillies, or just put them in whole?
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Amrit Konsal
@cook_14567845
April 30, 2019 10:33
Hi Ed! I just put them in whole just so that the heat of the chilli was subtle but if you want a kick I would chop them up or slice down the chilli lengthways 😊
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