Comments on
Dal Curry
Sonia @sonia
What does it mean ‘to temper’ when you make a curry? Does it mean to balance the flavour?
Prasel @cook_prasel
Temper means for certain Indian we don't add oil and few dry ingredients at beginning.. at final step we use to fry those dry ingredients in oil and pour it over. If we fry it all the flavours and aroma comes out.
Sonia @sonia
Ah I see, thank you Prasel. I look forward to trying this dish as I think it looks really tasty and I love a Dal 😋
