Comments on
Spicy Semi-Duxelle
My Grilling Spot @cook_9961909
Hello Angie! Thanks for reaching out I think it would work well with it; however, I would reduce a little bit more because moisture and pastry are not good friends. The taste will work nicely in your beef Wellington recipe. Hope I helped!
Angie @Rekcah
Thank you for your response. I know only too well about moisture and pastry. 🙂. I will let you know how it turns out.
Angie @Rekcah
🙂 On a side note, you showed a smokeless indoor grill sometime back. I am really interested in purchasing one. The only one I have experience with is farberware. Any thoughts or suggestions?
