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Torta de calabaza (Zapallo, ahuyama) con caramelo crujiente y almendras (o nueces)
paula bernal
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Anita Orellana Marmol
@anitabonita
June 06, 2017 16:01
Deliciosa, le agregué chispas de chocolate, la traje a mi trabajo y se han chupado hasta los dedos excelente receta mil gracias!!!!
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