Comments on
Easy Ground Meat and Burdock Root Rice Bowl
Knox Siwash @cook_5125595
Step 4 says: "Add cooking sake, water, and soy sauce, cover with a lid, and boil down for 12 minutes. Add the flavoring boil for another 3 minutes, and it is done!" Flavoring? The only ingredients left are mirin, green onions, and rice. That last two are added later. So is "the flavoring" mirin?
