Comments on
Classic Crêpes
Pwiggley @cook_108699990
batter came out thick, we made 4 extra thick crêpes instead of 6 normal ones. we used extra milk and oil but still came out more like a cake batter.
Francesco @francesco_foods
hey sorry to hear that! I’ll take a look at the recipe when I make it again
Francesco @francesco_foods
Bananas and whipped cream! But you can use sugar + lemon, Nutella + strawberries or any other fillings!
