Comments on
Cinnabon Cake in the Oven
Cheryl Bezanson @cook_20658625
I just made the Cinnabon cake in the oven recipe. but I found that the butter was too much in the topping. was it supposed to be very liquidy? I poured the glaze over the pan and I have put it in the fridge.
Do you think that I could halve the recipe? have you tried to do this?
Do you think that I could halve the recipe? have you tried to do this?
Deb @cook_27371173
So glad I read your question before I made this. I only used 1/2 cup butter in the topping, and it turned out very well!
