Comments on
Masal vada
Sharadha Sanjeev @cook_14983001
I have added tour dal because ,it turns soft n crisp so that elderly people can have them.
Lakshmi Sridharan Ph D @cook_19872338
I made masal vada with five different. dahls bell pepper. onion . cilantro and curry leaves. I usually do no deep fry I made an exception using Tamil New year as excuse
Sharadha Sanjeev @cook_14983001
That's really nice.happy Tamil new year!I have been watching all your recipes and I love the command you have over english
