कुकिंग निर्देश
- 1
Maida mein ghee acche se mila kar gungune Pani Se ata gund le
- 2
Ek Kadhai mein Chhota chammach ghee dalen aur kaddu Kash Karke paneer dalkar bhune golden colour
- 3
Sugar ka powder milaen aur dry fruit milaen acche se mix Karke paneer ka pani Sukha kar elaichi powder Milaya Thanda hone De
- 4
Maida ki Patali Puriya Banakar one spoon mishran ko Bhari Aur gujhiya ka shape den saree Gujhiya Banakar taiyar kar le
- 5
Kadhai Mein Tel ko garam Karen medium and low flame per Gujiya ko deep fry Karen donon side se golden colour
समान रेसिपी
और रेसिपीज़
https://cookpad.wasmer.app/in-hi/recipes/10576353




कमैंट्स