Comments on

Japanese Wagyu Beef (fry with garlic and butter soy sauce)

Minnie YAN
Minnie YAN @cook_26079028
I just want to say thank you so much for sharing this. I bought some thinly sliced kobe beef yesterday. I searched for recipes forever and finally saw yours. It worked great!!
Reply
Aunty Eiko's international cuisine experience
Aunty Eiko's international cuisine experience @auntyeiko
☺️ thank you so much for choosing my recipe. Kobe beef❗️Delicious ❣️🤩
Reply
Guest